Vegetable oils and proteins:
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Composition and Properties of Vegetable Oils

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We respond to society's expectations of a sustainable, healthy economic development,
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In 2022

Tonnes of plant material processed

Analyses carried out

Contracts

% of scientific and technical staff

A key player in the processing and characterization
and characterization of agri-resources



" We provide quality services to our customers
  and partners and are a force for innovative solutions.  "

Competence center, organized in a network of laboratories and technological platforms available for industry players



" We respond to societal expectations for sustainable economic development and a fair, healthy food system,  with a reduced impact on the environment. "

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