Essential polyunsaturated fatty acid content of breast milk in France: changes in linoleic and alpha-linolenic acid content over the past 10 years

Nutrition Health - 2009

OCL. 2009, 16 (1): 4-7. - C. BOUE-VAYSSE, C. BILLEAUD, P. GUESNET, L. COUËDELO, J.M. ALESSANDRI, G. PUTET, N. COMBE

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