Nutrition Sante – 2018
Nutrition & Metabolism, vol. 15, 2018, 12 p. – F. Capel, A. Geloen, C. Vaysse, G. Pineau, L. Demaison, JM. Chardigny, MC Michalski, C. Malpuech-Brugère
Rapeseed oil fortified with micronutrients can reduce glucose intolerance during a high fat challenge in rats