Controlling the potential risks associated with isoflavones Analytical methods, reformulation processes and strategies Over the past decade, the world has become increasingly aware of its over-consumption of animal proteins and the consequences...
On June 7, 2024, 11 contracts of objectives and performance (COP) for industrial technical centers (Réseau CTI) and professional economic development committees (CPDE) were signed for the period 2024-2027. These contracts, which are in line with...
Our laboratories accredited for phthalate analysis by GC-MS/MSEAt the beginning of 2023, our laboratory was equipped with a new gas chromatograph coupled to tandem mass spectrometry (GC-MS/MS).This state-of-the-art analysis is generally...
ECOQUALINA project: Steering Committee meeting on January 22, 2024Fabrice BOSQUE, ITERG's Environment & Eco-industries Manager, took part on Monday, January 22, 2024 in the Steering Committee meeting for the ECOQUALINA project (ECOconception des produits sous signe de QUALIté de...
Renewal of our ISO 22716 GMP certification-Our ISO 22716 GMP certification for contract manufacturing of cosmetic ingredients has been renewed for three years. Congratulations to the entire team dedicated to "non-destructive...
ITERG expands its offering in the field of Vegetable Proteins: Sensory Analysis and Formulation SolutionsVegetable proteins are an asset for the food industry, thanks to the many advantages they offer in terms of nutrition and taste....