by Emma Guegan | Sep 28, 2023 | News, Analysis
Lionel Lagardère appointed Chairman of CEN/TC 307 05/12/2023 Lionel Lagardère, Production Manager and Business Manager at ITERG laboratories, has been unanimously appointed Chairman of CEN/TC 307 "Oilseeds, fats of plant and animal origin"....
by Emma Guegan | Sep 28, 2023 | News, Analysis
Renewal of our IOC approval for physico-chemical and sensory analysis of olive oils 05/12/2023 ITERG is once again approved by the International Olive Oil Council for physico-chemical and sensory analysis of olive oils, until...
by Emma Guegan | Sep 28, 2023 | News
Interview with Denis CHEREAU, Managing Director of the Alliance (ITERG, IMPROVE, PIVERT) 16/11/2023 Vincent LAFAYE, Director of Foodinnov (member of the Innovative Food Evolution Actors collective), interviewed Denis CHEREAU about the Alliance. Denis CHEREAU explains and...