News
Register for the November 15, 2024 Day on Reducing the Environmental Impact of Food Products
Would you like to reduce the environmental impact of your food products? The project...
ITERG presents a study on DHA bioavailability at the GERLI congress
Le 25 septembre 2024, Leslie Coüedelo, Cheffe de projet Nutrition, a présenté un poster dans la...
ITERG presents the PACK-AGB project at the MCV 2024 congress
ITERG will be taking part in the Lifecycle Management conference to be held in Lille on 13 and...
🌟 Pride and Excellence: our laboratories honored at European level! 🌟
📢 We are pleased to announce that our laboratories are the only French laboratories...
🌿Sharing day on sensory analysis of olive oils🌿
On June 11, the three laboratories approved by the International Olive Oil Council (IOOC) met...
ITERG's commitment for the next 4 years
On June 7, 2024, 11 contracts of objectives and performance (COP) for industrial technical centers...
Accreditation for phthalate analysis
Our laboratories accredited for phthalate analysis by GC-MS/MSEIn early 2023, our...
Alliance Day Program 15 October 2024
Summit Biomass valorization
Summit Biomass valorization 10/15/2024📢 🌱Come and discover the unique opportunities offered by...
ECOQUALINA project
ECOQUALINA Project: January 22, 2024 Steering CommitteeFabrice BOSQUE, Environmental Manager...